According to Mashed, eating salmon skin provides extra nutrients and omega-3s and makes cooking #WildAlaskaSalmon one step easier. https://bit.ly/3HJ5REk
Source: https://www.facebook.com/alaskaseafood/posts/pfbid05ughYe6C1bLRQce8obEgf3GCW7BVd5mDXgbeG61CREiu2Hf9R4c5nz3cfyYr6SsNl